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OUR VISION
Mosun’s Kitchen was born from our family’s love for sharing the rich flavors of Nigerian cuisine and the desire to make it more accessible in our community. What started in our home kitchen has grown into a space where we bring people together through food, culture, and connection. We’re inspired every day by the joy of serving authentic meals that feel like home.
CUSTOMER FAVORITES
CUSTOMER FAVORITES
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“My food was excellent! I ordered cassava leaves, in wasn’t sure how it was prepared or what meat was available, but the customer service was so great, he helped me decide on my order. The food is fresh, flavorful and was made to order. I didn’t eat in, but would, the seating area was clean and inviting. Definitely going back to try the red pepper stew”
“Everything was delicious & the customer service was phenomenal. This was my first time eating Nigerian & first time at Mosun’s Kitchen. At checkout, there are written and visual menus which helped to ease the ordering process (especially for those like myself who aren’t familiar with Nigerian cuisines)”
“This is my first time buying from this restaurant. The welcome reception was amazing. I was treated like I’ve been known for years. It’s clean, organized with wall pictures that makes one feel like one is in Lagos. The smell of my food uh, made me remember my mother. I ate all the pounded yam with egusi. I will go there again and try a different dish. This restaurant has brought real African food to USA.”